Germany vs Serbia, Republic of: Barley β Self-sufficiency ratio
Barley β Self-sufficiency ratio over time
- Germany
- Serbia, Republic of
How they compare
Germany currently reports 1.24 against 1.18 in Serbia, Republic of, a difference of 0.06.
That makes Germany's figure about 1.1 times Serbia, Republic of's.
The two have swapped places 5 times across 15 shared years of data; in 2010 it was Serbia, Republic of ahead.
Germany ranks 19th and Serbia, Republic of ranks 21st of 81 countries.
Across the 2 decades both report, Germany averaged higher in 1 and Serbia, Republic of in 1.
Head to head by decade
| Decade | Germany | Serbia, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1.09 | 1.08 | 0.009 | Germany |
| 2020s | 1.17 | 1.25 | 0.072 | Serbia, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley β self-sufficiency ratio, Germany or Serbia, Republic of?
- Germany, at 1.24 against 1.18 in Serbia, Republic of as of 2024.
- What is the difference in barley β self-sufficiency ratio between Germany and Serbia, Republic of?
- 0.06, with Germany ahead.
- How many years of comparable data are there for Germany and Serbia, Republic of?
- 15 years are reported by both, from 2010 to 2024.
- How do Germany and Serbia, Republic of rank globally for barley β self-sufficiency ratio?
- Germany ranks 19th and Serbia, Republic of ranks 21st of 81 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley β Self-sufficiency ratio. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK