Belgium vs Spain: Barley — Revealed comparative advantage index
Barley — Revealed comparative advantage index over time
- Belgium
- Spain
How they compare
Belgium currently reports 0.1 against 0.06 in Spain, a difference of 0.04.
That makes Belgium's figure about 1.7 times Spain's.
The two have swapped places 5 times across 15 shared years of data; in 2010 it was Spain ahead.
Belgium ranks 37th and Spain ranks 41st of 99 countries.
Across the 2 decades both report, Belgium averaged higher in 1 and Spain in 1.
Head to head by decade
| Decade | Belgium | Spain | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.255 | 0.17 | 0.085 | Belgium |
| 2020s | 0.102 | 0.12 | 0.018 | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — revealed comparative advantage index, Belgium or Spain?
- Belgium, at 0.1 against 0.06 in Spain as of 2024.
- What is the difference in barley — revealed comparative advantage index between Belgium and Spain?
- 0.04, with Belgium ahead.
- How many years of comparable data are there for Belgium and Spain?
- 15 years are reported by both, from 2010 to 2024.
- How do Belgium and Spain rank globally for barley — revealed comparative advantage index?
- Belgium ranks 37th and Spain ranks 41st of 99 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Revealed comparative advantage index. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK