Rwanda vs Sudan (former): Barley — Production

Rwanda
0 t
in 1992
Sudan (former)
0 t
in 1992
Rwanda rank
108th
Sudan (former) rank
108th

Barley — Production over time

  • Rwanda
  • Sudan (former)
05001.0k1.5k2.0k196119761992

How they compare

Rwanda currently reports 0 t against 0 t in Sudan (former), a difference of 0 t.

The two have swapped places 3 times across 32 shared years of data; in 1961 it was Rwanda ahead.

Rwanda ranks 108th and Sudan (former) ranks 108th of 112 countries.

Rwanda has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Rwanda Sudan (former) Difference Ahead
1960s 723.22 t 230.22 t 493 t Rwanda
1970s 0 t 0 t 0 t
1980s 0 t 0 t 0 t
1990s 0 t 0 t 0 t

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — production, Rwanda or Sudan (former)?
Rwanda, at 0 t against 0 t in Sudan (former) as of 1992.
What is the difference in barley — production between Rwanda and Sudan (former)?
0 t, with Rwanda ahead.
How many years of comparable data are there for Rwanda and Sudan (former)?
32 years are reported by both, from 1961 to 1992.
How do Rwanda and Sudan (former) rank globally for barley — production?
Rwanda ranks 108th and Sudan (former) ranks 108th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Rwanda vs Sudan (former): Barley — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/barley-production-2/rwanda/sudan-former/

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About this data

Indicator
Barley — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.