Netherlands (Kingdom of the) vs Tunisia: Barley — Production
Barley — Production over time
- Netherlands (Kingdom of the)
- Tunisia
How they compare
Tunisia currently reports 300,000 t against 235,710 t in Netherlands (Kingdom of the), a difference of 64,290 t.
That makes Tunisia's figure about 1.3 times Netherlands (Kingdom of the)'s.
The two have swapped places 15 times across 64 shared years of data; in 1961 it was Netherlands (Kingdom of the) ahead.
Netherlands (Kingdom of the) ranks 54th and Tunisia ranks 51st of 105 countries.
Across the 7 decades both report, Netherlands (Kingdom of the) averaged higher in 2 and Tunisia in 5.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 399,269 t | 162,556 t | 236,714 t | Netherlands (Kingdom of the) |
| 1970s | 327,344 t | 207,290 t | 120,054 t | Netherlands (Kingdom of the) |
| 1980s | 239,682 t | 313,719 t | 74,037 t | Tunisia |
| 1990s | 242,664 t | 417,706 t | 175,042 t | Tunisia |
| 2000s | 308,219 t | 371,300 t | 63,081 t | Tunisia |
| 2010s | 217,972 t | 510,095 t | 292,123 t | Tunisia |
| 2020s | 238,446 t | 361,220 t | 122,774 t | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — production, Netherlands (Kingdom of the) or Tunisia?
- Tunisia, at 300,000 t against 235,710 t in Netherlands (Kingdom of the) as of 2024.
- What is the difference in barley — production between Netherlands (Kingdom of the) and Tunisia?
- 64,290 t, with Tunisia ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Netherlands (Kingdom of the) and Tunisia rank globally for barley — production?
- Netherlands (Kingdom of the) ranks 54th and Tunisia ranks 51st of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.