Northern Europe vs Ukraine: Barley — Area harvested
Barley — Area harvested over time
- Northern Europe
- Ukraine
How they compare
Northern Europe currently reports 3.07 million ha against 1.40 million ha in Ukraine, a difference of 1.67 million ha.
That makes Northern Europe's figure about 2.2 times Ukraine's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Northern Europe ahead.
Northern Europe ranks 13th and Ukraine ranks 10th of 26 groups.
Across the 4 decades both report, Northern Europe averaged higher in 3 and Ukraine in 1.
Head to head by decade
| Decade | Northern Europe | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.25 million ha | 3.91 million ha | 335,218 ha | Northern Europe |
| 2000s | 3.62 million ha | 4.37 million ha | 748,304 ha | Ukraine |
| 2010s | 3.27 million ha | 3.08 million ha | 194,483 ha | Northern Europe |
| 2020s | 3.12 million ha | 1.90 million ha | 1.23 million ha | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — area harvested, Northern Europe or Ukraine?
- Northern Europe, at 3.07 million ha against 1.40 million ha in Ukraine as of 2024.
- What is the difference in barley — area harvested between Northern Europe and Ukraine?
- 1.67 million ha, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Ukraine?
- 33 years are reported by both, from 1992 to 2024.
- How do Northern Europe and Ukraine rank globally for barley — area harvested?
- Northern Europe ranks 13th and Ukraine ranks 10th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.