Latvia vs Serbia: Barley — Area harvested

Latvia
84,600 ha
in 2024
Serbia
98,213 ha
in 2024
Latvia rank
52nd
Serbia rank
50th

Barley — Area harvested over time

  • Latvia
  • Serbia
100.0k200.0k300.0k400.0k199220082024

How they compare

Serbia currently reports 98,213 ha against 84,600 ha in Latvia, a difference of 13,613 ha.

That makes Serbia's figure about 1.2 times Latvia's.

The two have swapped places 5 times across 19 shared years of data; in 2006 it was Latvia ahead.

Latvia ranks 52nd and Serbia ranks 50th of 105 countries.

Across the 3 decades both report, Latvia averaged higher in 2 and Serbia in 1.

Head to head by decade

Decade Latvia Serbia Difference Ahead
2000s 133,825 ha 93,790 ha 40,036 ha Latvia
2010s 95,430 ha 90,210 ha 5,220 ha Latvia
2020s 80,800 ha 101,136 ha 20,336 ha Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — area harvested, Latvia or Serbia?
Serbia, at 98,213 ha against 84,600 ha in Latvia as of 2024.
What is the difference in barley — area harvested between Latvia and Serbia?
13,613 ha, with Serbia ahead.
How many years of comparable data are there for Latvia and Serbia?
19 years are reported by both, from 2006 to 2024.
How do Latvia and Serbia rank globally for barley — area harvested?
Latvia ranks 52nd and Serbia ranks 50th of 105 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latvia vs Serbia: Barley — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/barley-area-harvested/latvia/serbia/

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About this data

Indicator
Barley — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.