Iceland vs Lesotho: Barley — Area harvested

Iceland
2,528 ha
in 2024
Lesotho
840 ha
in 2024
Iceland rank
89th
Lesotho rank
92nd

Barley — Area harvested over time

  • Iceland
  • Lesotho
01.0k2.0k3.0k4.0k196119922024

How they compare

Iceland currently reports 2,528 ha against 840 ha in Lesotho, a difference of 1,688 ha.

That makes Iceland's figure about 3.0 times Lesotho's.

Across all 10 years both countries report, Iceland has been ahead every year.

Iceland ranks 89th and Lesotho ranks 92nd of 105 countries.

Iceland has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Iceland Lesotho Difference Ahead
2010s 1,911 ha 851.4 ha 1,060 ha Iceland
2020s 2,518 ha 841 ha 1,677 ha Iceland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — area harvested, Iceland or Lesotho?
Iceland, at 2,528 ha against 840 ha in Lesotho as of 2024.
What is the difference in barley — area harvested between Iceland and Lesotho?
1,688 ha, with Iceland ahead.
How many years of comparable data are there for Iceland and Lesotho?
10 years are reported by both, from 2015 to 2024.
How do Iceland and Lesotho rank globally for barley — area harvested?
Iceland ranks 89th and Lesotho ranks 92nd of 105 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iceland vs Lesotho: Barley — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/barley-area-harvested/iceland/lesotho/

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About this data

Indicator
Barley — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.