Belgium vs North Macedonia: Barley — Area harvested

Belgium
48,150 ha
in 2024
North Macedonia
44,739 ha
in 2024
Belgium rank
59th
North Macedonia rank
62nd

Barley — Area harvested over time

  • Belgium
  • North Macedonia
020.0k40.0k60.0k199220082024

How they compare

Belgium currently reports 48,150 ha against 44,739 ha in North Macedonia, a difference of 3,411 ha.

That makes Belgium's figure about 1.1 times North Macedonia's.

The two have swapped places 9 times across 25 shared years of data; in 2000 it was North Macedonia ahead.

Belgium ranks 59th and North Macedonia ranks 62nd of 105 countries.

Across the 3 decades both report, Belgium averaged higher in 1 and North Macedonia in 2.

Head to head by decade

Decade Belgium North Macedonia Difference Ahead
2000s 47,123 ha 48,046 ha 922.7 ha North Macedonia
2010s 46,233 ha 42,060 ha 4,173 ha Belgium
2020s 45,136 ha 45,685 ha 549.2 ha North Macedonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — area harvested, Belgium or North Macedonia?
Belgium, at 48,150 ha against 44,739 ha in North Macedonia as of 2024.
What is the difference in barley — area harvested between Belgium and North Macedonia?
3,411 ha, with Belgium ahead.
How many years of comparable data are there for Belgium and North Macedonia?
25 years are reported by both, from 2000 to 2024.
How do Belgium and North Macedonia rank globally for barley — area harvested?
Belgium ranks 59th and North Macedonia ranks 62nd of 105 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs North Macedonia: Barley — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/barley-area-harvested/belgium/north-macedonia/

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About this data

Indicator
Barley — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.