Austria vs Norway: Barley — Area harvested
Barley — Area harvested over time
- Austria
- Norway
How they compare
Norway currently reports 145,542 ha against 125,680 ha in Austria, a difference of 19,862 ha.
That makes Norway's figure about 1.2 times Austria's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Austria ahead.
Austria ranks 43rd and Norway ranks 40th of 105 countries.
Across the 7 decades both report, Austria averaged higher in 6 and Norway in 1.
Head to head by decade
| Decade | Austria | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 225,653 ha | 177,198 ha | 48,455 ha | Austria |
| 1970s | 321,530 ha | 179,892 ha | 141,637 ha | Austria |
| 1980s | 328,717 ha | 173,489 ha | 155,228 ha | Austria |
| 1990s | 264,129 ha | 176,015 ha | 88,114 ha | Austria |
| 2000s | 200,472 ha | 155,348 ha | 45,124 ha | Austria |
| 2010s | 146,876 ha | 141,073 ha | 5,803 ha | Austria |
| 2020s | 125,872 ha | 140,147 ha | 14,275 ha | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — area harvested, Austria or Norway?
- Norway, at 145,542 ha against 125,680 ha in Austria as of 2024.
- What is the difference in barley — area harvested between Austria and Norway?
- 19,862 ha, with Norway ahead.
- How many years of comparable data are there for Austria and Norway?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Norway rank globally for barley — area harvested?
- Austria ranks 43rd and Norway ranks 40th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.