Austria vs Greece: Barley — Area harvested
Barley — Area harvested over time
- Austria
- Greece
How they compare
Austria currently reports 125,680 ha against 116,120 ha in Greece, a difference of 9,560 ha.
That makes Austria's figure about 1.1 times Greece's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Greece ahead.
Austria ranks 46th and Greece ranks 49th of 112 countries.
Across the 7 decades both report, Austria averaged higher in 5 and Greece in 2.
Head to head by decade
| Decade | Austria | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 225,653 ha | 241,023 ha | 15,371 ha | Greece |
| 1970s | 321,530 ha | 384,040 ha | 62,510 ha | Greece |
| 1980s | 328,717 ha | 293,820 ha | 34,897 ha | Austria |
| 1990s | 264,129 ha | 156,250 ha | 107,879 ha | Austria |
| 2000s | 200,472 ha | 111,261 ha | 89,211 ha | Austria |
| 2010s | 146,876 ha | 136,350 ha | 10,526 ha | Austria |
| 2020s | 125,872 ha | 122,690 ha | 3,182 ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — area harvested, Austria or Greece?
- Austria, at 125,680 ha against 116,120 ha in Greece as of 2024.
- What is the difference in barley — area harvested between Austria and Greece?
- 9,560 ha, with Austria ahead.
- How many years of comparable data are there for Austria and Greece?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Greece rank globally for barley — area harvested?
- Austria ranks 46th and Greece ranks 49th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.