Western Europe vs Zimbabwe: Bananas — Yield
Bananas — Yield over time
- Western Europe
- Zimbabwe
How they compare
Zimbabwe currently reports 40,000 kg/ha against 19,157 kg/ha in Western Europe, a difference of 20,843 kg/ha.
That makes Zimbabwe's figure about 2.1 times Western Europe's.
Across all 7 years both countries report, Zimbabwe has been ahead every year.
Western Europe ranks 4th and Zimbabwe ranks 15th of 9 groups.
Zimbabwe has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Western Europe | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 26,012 kg/ha | 33,558 kg/ha | 7,547 kg/ha | Zimbabwe |
| 2020s | 19,520 kg/ha | 38,200 kg/ha | 18,680 kg/ha | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Western Europe or Zimbabwe?
- Zimbabwe, at 40,000 kg/ha against 19,157 kg/ha in Western Europe as of 2024.
- What is the difference in bananas — yield between Western Europe and Zimbabwe?
- 20,843 kg/ha, with Zimbabwe ahead.
- How many years of comparable data are there for Western Europe and Zimbabwe?
- 7 years are reported by both, from 2018 to 2024.
- How do Western Europe and Zimbabwe rank globally for bananas — yield?
- Western Europe ranks 4th and Zimbabwe ranks 15th of 9 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.