Papua New Guinea vs Sudan: Bananas — Yield
Bananas — Yield over time
- Papua New Guinea
- Sudan
How they compare
Sudan currently reports 17,744 kg/ha against 16,656 kg/ha in Papua New Guinea, a difference of 1,088 kg/ha.
That makes Sudan's figure about 1.1 times Papua New Guinea's.
Across all 13 years both countries report, Sudan has been ahead every year.
Papua New Guinea ranks 77th and Sudan ranks 74th of 159 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Papua New Guinea | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 16,586 kg/ha | 23,112 kg/ha | 6,526 kg/ha | Sudan |
| 2020s | 16,504 kg/ha | 18,540 kg/ha | 2,036 kg/ha | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Papua New Guinea or Sudan?
- Sudan, at 17,744 kg/ha against 16,656 kg/ha in Papua New Guinea as of 2024.
- What is the difference in bananas — yield between Papua New Guinea and Sudan?
- 1,088 kg/ha, with Sudan ahead.
- How many years of comparable data are there for Papua New Guinea and Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Papua New Guinea and Sudan rank globally for bananas — yield?
- Papua New Guinea ranks 77th and Sudan ranks 74th of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.