Oman vs Rwanda: Bananas — Yield
Bananas — Yield over time
- Oman
- Rwanda
How they compare
Rwanda currently reports 12,036 kg/ha against 11,944 kg/ha in Oman, a difference of 92 kg/ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Oman ahead.
Oman ranks 104th and Rwanda ranks 103rd of 159 countries.
Across the 7 decades both report, Oman averaged higher in 6 and Rwanda in 1.
Head to head by decade
| Decade | Oman | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,247 kg/ha | 10,990 kg/ha | 743.59 kg/ha | Rwanda |
| 1970s | 11,938 kg/ha | 10,051 kg/ha | 1,887 kg/ha | Oman |
| 1980s | 14,882 kg/ha | 9,104 kg/ha | 5,777 kg/ha | Oman |
| 1990s | 13,461 kg/ha | 6,567 kg/ha | 6,894 kg/ha | Oman |
| 2000s | 11,985 kg/ha | 6,949 kg/ha | 5,036 kg/ha | Oman |
| 2010s | 13,761 kg/ha | 10,799 kg/ha | 2,962 kg/ha | Oman |
| 2020s | 11,763 kg/ha | 11,625 kg/ha | 137.76 kg/ha | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Oman or Rwanda?
- Rwanda, at 12,036 kg/ha against 11,944 kg/ha in Oman as of 2024.
- What is the difference in bananas — yield between Oman and Rwanda?
- 92 kg/ha, with Rwanda ahead.
- How many years of comparable data are there for Oman and Rwanda?
- 64 years are reported by both, from 1961 to 2024.
- How do Oman and Rwanda rank globally for bananas — yield?
- Oman ranks 104th and Rwanda ranks 103rd of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.