Nicaragua vs Panama: Bananas — Yield
Bananas — Yield over time
- Nicaragua
- Panama
How they compare
Panama currently reports 55,741 kg/ha against 53,312 kg/ha in Nicaragua, a difference of 2,429 kg/ha.
The two have swapped places 20 times across 63 shared years of data; in 1961 it was Panama ahead.
Nicaragua ranks 9th and Panama ranks 8th of 134 countries.
Across the 7 decades both report, Nicaragua averaged higher in 5 and Panama in 2.
Head to head by decade
| Decade | Nicaragua | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 40,828 kg/ha | 45,154 kg/ha | 4,326 kg/ha | Panama |
| 1970s | 58,332 kg/ha | 47,368 kg/ha | 10,964 kg/ha | Nicaragua |
| 1980s | 44,420 kg/ha | 47,832 kg/ha | 3,412 kg/ha | Panama |
| 1990s | 44,379 kg/ha | 43,629 kg/ha | 750.68 kg/ha | Nicaragua |
| 2000s | 50,183 kg/ha | 43,819 kg/ha | 6,365 kg/ha | Nicaragua |
| 2010s | 56,025 kg/ha | 41,403 kg/ha | 14,622 kg/ha | Nicaragua |
| 2020s | 55,434 kg/ha | 53,764 kg/ha | 1,670 kg/ha | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Nicaragua or Panama?
- Panama, at 55,741 kg/ha against 53,312 kg/ha in Nicaragua as of 2024.
- What is the difference in bananas — yield between Nicaragua and Panama?
- 2,429 kg/ha, with Panama ahead.
- How many years of comparable data are there for Nicaragua and Panama?
- 63 years are reported by both, from 1961 to 2023.
- How do Nicaragua and Panama rank globally for bananas — yield?
- Nicaragua ranks 9th and Panama ranks 8th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.