Morocco vs Small Island Developing States (SIDS): Bananas β€” Yield

Morocco
38,172 kg/ha
in 2024
Small Island Developing States (SIDS)
16,657 kg/ha
in 2024
Morocco rank
20th
Small Island Developing States (SIDS) rank
18th

Bananas β€” Yield over time

  • Morocco
  • Small Island Developing States (SIDS)
10.0k20.0k30.0k40.0k196119922024

How they compare

Morocco currently reports 38,172 kg/ha against 16,657 kg/ha in Small Island Developing States (SIDS), a difference of 21,515 kg/ha.

That makes Morocco's figure about 2.3 times Small Island Developing States (SIDS)'s.

Across all 46 years both countries report, Morocco has been ahead every year.

Morocco ranks 20th and Small Island Developing States (SIDS) ranks 18th of 134 countries.

Morocco has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Morocco Small Island Developing States (SIDS) Difference Ahead
1970s 16,667 kg/ha 10,697 kg/ha 5,970 kg/ha Morocco
1980s 19,911 kg/ha 11,428 kg/ha 8,483 kg/ha Morocco
1990s 31,185 kg/ha 12,891 kg/ha 18,294 kg/ha Morocco
2000s 35,940 kg/ha 12,841 kg/ha 23,099 kg/ha Morocco
2010s 39,793 kg/ha 14,869 kg/ha 24,924 kg/ha Morocco
2020s 38,624 kg/ha 15,333 kg/ha 23,290 kg/ha Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher bananas β€” yield, Morocco or Small Island Developing States (SIDS)?
Morocco, at 38,172 kg/ha against 16,657 kg/ha in Small Island Developing States (SIDS) as of 2024.
What is the difference in bananas β€” yield between Morocco and Small Island Developing States (SIDS)?
21,515 kg/ha, with Morocco ahead.
How many years of comparable data are there for Morocco and Small Island Developing States (SIDS)?
46 years are reported by both, from 1979 to 2024.
How do Morocco and Small Island Developing States (SIDS) rank globally for bananas β€” yield?
Morocco ranks 20th and Small Island Developing States (SIDS) ranks 18th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Bananas β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Bananas β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,389 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.