Middle Africa vs Nicaragua: Bananas — Yield

Middle Africa
13,740 kg/ha
in 2024
Nicaragua
53,312 kg/ha
in 2023
Middle Africa rank
11th
Nicaragua rank
8th

Bananas — Yield over time

  • Middle Africa
  • Nicaragua
020.0k40.0k60.0k196119922024

How they compare

Nicaragua currently reports 53,312 kg/ha against 13,740 kg/ha in Middle Africa, a difference of 39,572 kg/ha.

That makes Nicaragua's figure about 3.9 times Middle Africa's.

Across all 63 years both countries report, Nicaragua has been ahead every year.

Middle Africa ranks 11th and Nicaragua ranks 8th of 18 groups.

Nicaragua has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Middle Africa Nicaragua Difference Ahead
1960s 6,053 kg/ha 40,828 kg/ha 34,775 kg/ha Nicaragua
1970s 7,034 kg/ha 58,332 kg/ha 51,298 kg/ha Nicaragua
1980s 7,888 kg/ha 44,420 kg/ha 36,532 kg/ha Nicaragua
1990s 7,672 kg/ha 44,379 kg/ha 36,707 kg/ha Nicaragua
2000s 9,082 kg/ha 50,183 kg/ha 41,101 kg/ha Nicaragua
2010s 11,902 kg/ha 56,025 kg/ha 44,123 kg/ha Nicaragua
2020s 13,034 kg/ha 55,434 kg/ha 42,400 kg/ha Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher bananas — yield, Middle Africa or Nicaragua?
Nicaragua, at 53,312 kg/ha against 13,740 kg/ha in Middle Africa as of 2023.
What is the difference in bananas — yield between Middle Africa and Nicaragua?
39,572 kg/ha, with Nicaragua ahead.
How many years of comparable data are there for Middle Africa and Nicaragua?
63 years are reported by both, from 1961 to 2023.
How do Middle Africa and Nicaragua rank globally for bananas — yield?
Middle Africa ranks 11th and Nicaragua ranks 8th of 18 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Middle Africa vs Nicaragua: Bananas — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/compare/bananas-yield/middle-africa/nicaragua/

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About this data

Indicator
Bananas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,389 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.