Mauritius vs Togo: Bananas — Yield
Bananas — Yield over time
- Mauritius
- Togo
How they compare
Mauritius currently reports 14,286 kg/ha against 13,744 kg/ha in Togo, a difference of 542 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Mauritius ahead.
Mauritius ranks 92nd and Togo ranks 93rd of 159 countries.
Mauritius has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mauritius | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,465 kg/ha | 10,000 kg/ha | 11,465 kg/ha | Mauritius |
| 1970s | 20,665 kg/ha | 10,160 kg/ha | 10,505 kg/ha | Mauritius |
| 1980s | 18,626 kg/ha | 10,602 kg/ha | 8,025 kg/ha | Mauritius |
| 1990s | 18,944 kg/ha | 9,960 kg/ha | 8,984 kg/ha | Mauritius |
| 2000s | 20,172 kg/ha | 10,748 kg/ha | 9,424 kg/ha | Mauritius |
| 2010s | 18,263 kg/ha | 12,387 kg/ha | 5,876 kg/ha | Mauritius |
| 2020s | 15,598 kg/ha | 13,464 kg/ha | 2,134 kg/ha | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Mauritius or Togo?
- Mauritius, at 14,286 kg/ha against 13,744 kg/ha in Togo as of 2024.
- What is the difference in bananas — yield between Mauritius and Togo?
- 542 kg/ha, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Mauritius and Togo rank globally for bananas — yield?
- Mauritius ranks 92nd and Togo ranks 93rd of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.