Mali vs Nigeria: Bananas — Yield
Bananas — Yield over time
- Mali
- Nigeria
How they compare
Nigeria currently reports 14,748 kg/ha against 14,531 kg/ha in Mali, a difference of 217 kg/ha.
The two have swapped places 3 times across 34 shared years of data; in 1991 it was Mali ahead.
Mali ranks 79th and Nigeria ranks 76th of 134 countries.
Mali has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mali | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 62,640 kg/ha | 6,709 kg/ha | 55,931 kg/ha | Mali |
| 2000s | 54,735 kg/ha | 5,580 kg/ha | 49,154 kg/ha | Mali |
| 2010s | 33,507 kg/ha | 7,639 kg/ha | 25,868 kg/ha | Mali |
| 2020s | 15,656 kg/ha | 13,479 kg/ha | 2,178 kg/ha | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Mali or Nigeria?
- Nigeria, at 14,748 kg/ha against 14,531 kg/ha in Mali as of 2024.
- What is the difference in bananas — yield between Mali and Nigeria?
- 217 kg/ha, with Nigeria ahead.
- How many years of comparable data are there for Mali and Nigeria?
- 34 years are reported by both, from 1991 to 2024.
- How do Mali and Nigeria rank globally for bananas — yield?
- Mali ranks 79th and Nigeria ranks 76th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.