Kenya vs Senegal: Bananas — Yield

Kenya
27,160 kg/ha
in 2024
Senegal
26,674 kg/ha
in 2024
Kenya rank
40th
Senegal rank
42nd

Bananas — Yield over time

  • Kenya
  • Senegal
5.0k10.0k15.0k20.0k25.0k30.0k196119922024

How they compare

Kenya currently reports 27,160 kg/ha against 26,674 kg/ha in Senegal, a difference of 486 kg/ha.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Senegal ahead.

Kenya ranks 40th and Senegal ranks 42nd of 134 countries.

Across the 7 decades both report, Kenya averaged higher in 1 and Senegal in 6.

Head to head by decade

Decade Kenya Senegal Difference Ahead
1960s 10,000 kg/ha 12,443 kg/ha 2,443 kg/ha Senegal
1970s 8,604 kg/ha 13,733 kg/ha 5,129 kg/ha Senegal
1980s 12,562 kg/ha 15,124 kg/ha 2,563 kg/ha Senegal
1990s 12,304 kg/ha 18,079 kg/ha 5,775 kg/ha Senegal
2000s 15,655 kg/ha 23,025 kg/ha 7,370 kg/ha Senegal
2010s 21,648 kg/ha 25,322 kg/ha 3,674 kg/ha Senegal
2020s 26,680 kg/ha 26,623 kg/ha 56.44 kg/ha Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher bananas — yield, Kenya or Senegal?
Kenya, at 27,160 kg/ha against 26,674 kg/ha in Senegal as of 2024.
What is the difference in bananas — yield between Kenya and Senegal?
486 kg/ha, with Kenya ahead.
How many years of comparable data are there for Kenya and Senegal?
64 years are reported by both, from 1961 to 2024.
How do Kenya and Senegal rank globally for bananas — yield?
Kenya ranks 40th and Senegal ranks 42nd of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Bananas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,389 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.