Kenya vs Senegal: Bananas — Yield
Bananas — Yield over time
- Kenya
- Senegal
How they compare
Kenya currently reports 27,160 kg/ha against 26,674 kg/ha in Senegal, a difference of 486 kg/ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Senegal ahead.
Kenya ranks 48th and Senegal ranks 50th of 159 countries.
Across the 7 decades both report, Kenya averaged higher in 1 and Senegal in 6.
Head to head by decade
| Decade | Kenya | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,000 kg/ha | 12,443 kg/ha | 2,443 kg/ha | Senegal |
| 1970s | 8,604 kg/ha | 13,733 kg/ha | 5,129 kg/ha | Senegal |
| 1980s | 12,562 kg/ha | 15,124 kg/ha | 2,563 kg/ha | Senegal |
| 1990s | 12,304 kg/ha | 18,079 kg/ha | 5,775 kg/ha | Senegal |
| 2000s | 15,655 kg/ha | 23,025 kg/ha | 7,370 kg/ha | Senegal |
| 2010s | 21,648 kg/ha | 25,322 kg/ha | 3,674 kg/ha | Senegal |
| 2020s | 26,680 kg/ha | 26,623 kg/ha | 56.44 kg/ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Kenya or Senegal?
- Kenya, at 27,160 kg/ha against 26,674 kg/ha in Senegal as of 2024.
- What is the difference in bananas — yield between Kenya and Senegal?
- 486 kg/ha, with Kenya ahead.
- How many years of comparable data are there for Kenya and Senegal?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Senegal rank globally for bananas — yield?
- Kenya ranks 48th and Senegal ranks 50th of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.