Japan vs Trinidad and Tobago: Bananas — Yield
Bananas — Yield over time
- Japan
- Trinidad and Tobago
How they compare
Japan currently reports 3,329 kg/ha against 3,325 kg/ha in Trinidad and Tobago, a difference of 4 kg/ha.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 110th and Trinidad and Tobago ranks 111th of 120 countries.
Across the 7 decades both report, Japan averaged higher in 4 and Trinidad and Tobago in 3.
Head to head by decade
| Decade | Japan | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,074 kg/ha | 5,340 kg/ha | 2,734 kg/ha | Japan |
| 1970s | 8,234 kg/ha | 4,818 kg/ha | 3,417 kg/ha | Japan |
| 1980s | 8,147 kg/ha | 5,001 kg/ha | 3,146 kg/ha | Japan |
| 1990s | 5,069 kg/ha | 5,036 kg/ha | 33.44 kg/ha | Japan |
| 2000s | 3,979 kg/ha | 4,580 kg/ha | 600.97 kg/ha | Trinidad and Tobago |
| 2010s | 3,337 kg/ha | 3,406 kg/ha | 69.1 kg/ha | Trinidad and Tobago |
| 2020s | 3,332 kg/ha | 3,370 kg/ha | 37.48 kg/ha | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Japan or Trinidad and Tobago?
- Japan, at 3,329 kg/ha against 3,325 kg/ha in Trinidad and Tobago as of 2024.
- What is the difference in bananas — yield between Japan and Trinidad and Tobago?
- 4 kg/ha, with Japan ahead.
- How many years of comparable data are there for Japan and Trinidad and Tobago?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Trinidad and Tobago rank globally for bananas — yield?
- Japan ranks 110th and Trinidad and Tobago ranks 111th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.