Israel vs Turkey: Bananas — Yield
Bananas — Yield over time
- Israel
- Turkey
How they compare
Turkey currently reports 67,735 kg/ha against 66,803 kg/ha in Israel, a difference of 932 kg/ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Israel ahead.
Israel ranks 3rd and Turkey ranks 1st of 159 countries.
Across the 7 decades both report, Israel averaged higher in 5 and Turkey in 2.
Head to head by decade
| Decade | Israel | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,864 kg/ha | 8,923 kg/ha | 12,941 kg/ha | Israel |
| 1970s | 29,879 kg/ha | 14,982 kg/ha | 14,897 kg/ha | Israel |
| 1980s | 41,439 kg/ha | 22,062 kg/ha | 19,377 kg/ha | Israel |
| 1990s | 41,577 kg/ha | 24,531 kg/ha | 17,046 kg/ha | Israel |
| 2000s | 42,916 kg/ha | 42,765 kg/ha | 150.51 kg/ha | Israel |
| 2010s | 49,563 kg/ha | 51,245 kg/ha | 1,683 kg/ha | Turkey |
| 2020s | 56,512 kg/ha | 68,696 kg/ha | 12,184 kg/ha | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Israel or Turkey?
- Turkey, at 67,735 kg/ha against 66,803 kg/ha in Israel as of 2024.
- What is the difference in bananas — yield between Israel and Turkey?
- 932 kg/ha, with Turkey ahead.
- How many years of comparable data are there for Israel and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Israel and Turkey rank globally for bananas — yield?
- Israel ranks 3rd and Turkey ranks 1st of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.