Iran (Islamic Republic of) vs Southern Africa: Bananas — Yield
Bananas — Yield over time
- Iran (Islamic Republic of)
- Southern Africa
How they compare
Southern Africa currently reports 38,746 kg/ha against 31,907 kg/ha in Iran (Islamic Republic of), a difference of 6,839 kg/ha.
That makes Southern Africa's figure about 1.2 times Iran (Islamic Republic of)'s.
The two have swapped places 6 times across 45 shared years of data; in 1980 it was Southern Africa ahead.
Iran (Islamic Republic of) ranks 4th and Southern Africa ranks 5th of 18 countries.
Across the 5 decades both report, Iran (Islamic Republic of) averaged higher in 1 and Southern Africa in 4.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 13,753 kg/ha | 13,787 kg/ha | 34.45 kg/ha | Southern Africa |
| 1990s | 16,786 kg/ha | 14,390 kg/ha | 2,395 kg/ha | Iran (Islamic Republic of) |
| 2000s | 28,787 kg/ha | 37,178 kg/ha | 8,392 kg/ha | Southern Africa |
| 2010s | 29,574 kg/ha | 45,969 kg/ha | 16,395 kg/ha | Southern Africa |
| 2020s | 31,734 kg/ha | 41,022 kg/ha | 9,287 kg/ha | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Iran (Islamic Republic of) or Southern Africa?
- Southern Africa, at 38,746 kg/ha against 31,907 kg/ha in Iran (Islamic Republic of) as of 2024.
- What is the difference in bananas — yield between Iran (Islamic Republic of) and Southern Africa?
- 6,839 kg/ha, with Southern Africa ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Southern Africa?
- 45 years are reported by both, from 1980 to 2024.
- How do Iran (Islamic Republic of) and Southern Africa rank globally for bananas — yield?
- Iran (Islamic Republic of) ranks 4th and Southern Africa ranks 5th of 18 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.