Honduras vs Western Europe: Bananas — Yield
Bananas — Yield over time
- Honduras
- Western Europe
How they compare
Honduras currently reports 39,153 kg/ha against 19,157 kg/ha in Western Europe, a difference of 19,996 kg/ha.
That makes Honduras's figure about 2.0 times Western Europe's.
Across all 7 years both countries report, Honduras has been ahead every year.
Honduras ranks 17th and Western Europe ranks 4th of 118 countries.
Honduras has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Honduras | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 47,205 kg/ha | 26,012 kg/ha | 21,193 kg/ha | Honduras |
| 2020s | 41,127 kg/ha | 19,520 kg/ha | 21,607 kg/ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Honduras or Western Europe?
- Honduras, at 39,153 kg/ha against 19,157 kg/ha in Western Europe as of 2024.
- What is the difference in bananas — yield between Honduras and Western Europe?
- 19,996 kg/ha, with Honduras ahead.
- How many years of comparable data are there for Honduras and Western Europe?
- 7 years are reported by both, from 2018 to 2024.
- How do Honduras and Western Europe rank globally for bananas — yield?
- Honduras ranks 17th and Western Europe ranks 4th of 118 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.