Greece vs Togo: Bananas — Yield
Bananas — Yield over time
- Greece
- Togo
How they compare
Togo currently reports 13,744 kg/ha against 13,625 kg/ha in Greece, a difference of 119 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Togo ahead.
Greece ranks 94th and Togo ranks 93rd of 159 countries.
Across the 7 decades both report, Greece averaged higher in 4 and Togo in 3.
Head to head by decade
| Decade | Greece | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 889.84 kg/ha | 10,000 kg/ha | 9,110 kg/ha | Togo |
| 1970s | 828.29 kg/ha | 10,160 kg/ha | 9,331 kg/ha | Togo |
| 1980s | 9,603 kg/ha | 10,602 kg/ha | 998.44 kg/ha | Togo |
| 1990s | 21,607 kg/ha | 9,960 kg/ha | 11,647 kg/ha | Greece |
| 2000s | 21,772 kg/ha | 10,748 kg/ha | 11,024 kg/ha | Greece |
| 2010s | 34,325 kg/ha | 12,387 kg/ha | 21,938 kg/ha | Greece |
| 2020s | 21,003 kg/ha | 13,464 kg/ha | 7,539 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Greece or Togo?
- Togo, at 13,744 kg/ha against 13,625 kg/ha in Greece as of 2024.
- What is the difference in bananas — yield between Greece and Togo?
- 119 kg/ha, with Togo ahead.
- How many years of comparable data are there for Greece and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and Togo rank globally for bananas — yield?
- Greece ranks 94th and Togo ranks 93rd of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.