French Polynesia vs Solomon Islands: Bananas — Yield
Bananas — Yield over time
- French Polynesia
- Solomon Islands
How they compare
Solomon Islands currently reports 2,318 kg/ha against 1,147 kg/ha in French Polynesia, a difference of 1,171 kg/ha.
That makes Solomon Islands's figure about 2.0 times French Polynesia's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was French Polynesia ahead.
French Polynesia ranks 132nd and Solomon Islands ranks 129th of 134 countries.
Across the 7 decades both report, French Polynesia averaged higher in 3 and Solomon Islands in 4.
Head to head by decade
| Decade | French Polynesia | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,439 kg/ha | 4,086 kg/ha | 1,353 kg/ha | French Polynesia |
| 1970s | 6,433 kg/ha | 4,506 kg/ha | 1,927 kg/ha | French Polynesia |
| 1980s | 6,541 kg/ha | 5,786 kg/ha | 755.77 kg/ha | French Polynesia |
| 1990s | 1,839 kg/ha | 4,429 kg/ha | 2,590 kg/ha | Solomon Islands |
| 2000s | 1,286 kg/ha | 2,851 kg/ha | 1,564 kg/ha | Solomon Islands |
| 2010s | 1,080 kg/ha | 2,354 kg/ha | 1,275 kg/ha | Solomon Islands |
| 2020s | 1,145 kg/ha | 2,304 kg/ha | 1,159 kg/ha | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, French Polynesia or Solomon Islands?
- Solomon Islands, at 2,318 kg/ha against 1,147 kg/ha in French Polynesia as of 2024.
- What is the difference in bananas — yield between French Polynesia and Solomon Islands?
- 1,171 kg/ha, with Solomon Islands ahead.
- How many years of comparable data are there for French Polynesia and Solomon Islands?
- 64 years are reported by both, from 1961 to 2024.
- How do French Polynesia and Solomon Islands rank globally for bananas — yield?
- French Polynesia ranks 132nd and Solomon Islands ranks 129th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.