Fiji vs Seychelles: Bananas — Yield
Bananas — Yield over time
- Fiji
- Seychelles
How they compare
Seychelles currently reports 20,306 kg/ha against 20,000 kg/ha in Fiji, a difference of 306 kg/ha.
Across all 64 years both countries report, Seychelles has been ahead every year.
Fiji ranks 67th and Seychelles ranks 66th of 159 countries.
Seychelles has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Fiji | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,920 kg/ha | 14,743 kg/ha | 10,822 kg/ha | Seychelles |
| 1970s | 5,766 kg/ha | 16,578 kg/ha | 10,812 kg/ha | Seychelles |
| 1980s | 6,943 kg/ha | 18,533 kg/ha | 11,590 kg/ha | Seychelles |
| 1990s | 7,269 kg/ha | 21,217 kg/ha | 13,948 kg/ha | Seychelles |
| 2000s | 6,593 kg/ha | 21,834 kg/ha | 15,241 kg/ha | Seychelles |
| 2010s | 7,601 kg/ha | 20,620 kg/ha | 13,019 kg/ha | Seychelles |
| 2020s | 15,200 kg/ha | 20,428 kg/ha | 5,228 kg/ha | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Fiji or Seychelles?
- Seychelles, at 20,306 kg/ha against 20,000 kg/ha in Fiji as of 2024.
- What is the difference in bananas — yield between Fiji and Seychelles?
- 306 kg/ha, with Seychelles ahead.
- How many years of comparable data are there for Fiji and Seychelles?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Seychelles rank globally for bananas — yield?
- Fiji ranks 67th and Seychelles ranks 66th of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.