Ethiopia vs Yemen: Bananas — Yield
Bananas — Yield over time
- Ethiopia
- Yemen
How they compare
Ethiopia currently reports 13,099 kg/ha against 12,997 kg/ha in Yemen, a difference of 102 kg/ha.
The two have swapped places 3 times across 32 shared years of data; in 1993 it was Yemen ahead.
Ethiopia ranks 96th and Yemen ranks 98th of 159 countries.
Yemen has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,755 kg/ha | 8,654 kg/ha | 2,899 kg/ha | Yemen |
| 2000s | 6,606 kg/ha | 10,529 kg/ha | 3,923 kg/ha | Yemen |
| 2010s | 8,349 kg/ha | 12,453 kg/ha | 4,105 kg/ha | Yemen |
| 2020s | 12,383 kg/ha | 12,800 kg/ha | 417.4 kg/ha | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Ethiopia or Yemen?
- Ethiopia, at 13,099 kg/ha against 12,997 kg/ha in Yemen as of 2024.
- What is the difference in bananas — yield between Ethiopia and Yemen?
- 102 kg/ha, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Yemen?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Yemen rank globally for bananas — yield?
- Ethiopia ranks 96th and Yemen ranks 98th of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.