Ethiopia vs Togo: Bananas — Yield
Bananas — Yield over time
- Ethiopia
- Togo
How they compare
Togo currently reports 13,744 kg/ha against 13,099 kg/ha in Ethiopia, a difference of 645 kg/ha.
The two have swapped places 2 times across 32 shared years of data; in 1993 it was Togo ahead.
Ethiopia ranks 96th and Togo ranks 93rd of 159 countries.
Togo has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,755 kg/ha | 10,025 kg/ha | 4,270 kg/ha | Togo |
| 2000s | 6,606 kg/ha | 10,748 kg/ha | 4,143 kg/ha | Togo |
| 2010s | 8,349 kg/ha | 12,387 kg/ha | 4,039 kg/ha | Togo |
| 2020s | 12,383 kg/ha | 13,464 kg/ha | 1,081 kg/ha | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Ethiopia or Togo?
- Togo, at 13,744 kg/ha against 13,099 kg/ha in Ethiopia as of 2024.
- What is the difference in bananas — yield between Ethiopia and Togo?
- 645 kg/ha, with Togo ahead.
- How many years of comparable data are there for Ethiopia and Togo?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Togo rank globally for bananas — yield?
- Ethiopia ranks 96th and Togo ranks 93rd of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.