Ethiopia vs Togo: Bananas — Yield
Bananas — Yield over time
- Ethiopia
- Togo
How they compare
Togo currently reports 13,744 kg/ha against 13,099 kg/ha in Ethiopia, a difference of 645 kg/ha.
The two have swapped places 2 times across 32 shared years of data; in 1993 it was Togo ahead.
Ethiopia ranks 84th and Togo ranks 81st of 134 countries.
Togo has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,755 kg/ha | 10,025 kg/ha | 4,270 kg/ha | Togo |
| 2000s | 6,606 kg/ha | 10,748 kg/ha | 4,143 kg/ha | Togo |
| 2010s | 8,349 kg/ha | 12,387 kg/ha | 4,039 kg/ha | Togo |
| 2020s | 12,383 kg/ha | 13,464 kg/ha | 1,081 kg/ha | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Ethiopia or Togo?
- Togo, at 13,744 kg/ha against 13,099 kg/ha in Ethiopia as of 2024.
- What is the difference in bananas — yield between Ethiopia and Togo?
- 645 kg/ha, with Togo ahead.
- How many years of comparable data are there for Ethiopia and Togo?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Togo rank globally for bananas — yield?
- Ethiopia ranks 84th and Togo ranks 81st of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.