Egypt vs Egypt: Bananas — Yield
Bananas — Yield over time
- Egypt
- Egypt
How they compare
Egypt currently reports 43,612 kg/ha against 43,612 kg/ha in Egypt, a difference of 0 kg/ha.
Across all 64 years both countries report, Egypt has been ahead every year.
Egypt ranks 19th and Egypt ranks 19th of 159 countries.
Head to head by decade
| Decade | Egypt | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19,580 kg/ha | 19,580 kg/ha | 0 kg/ha | — |
| 1970s | 22,166 kg/ha | 22,166 kg/ha | 0 kg/ha | — |
| 1980s | 21,555 kg/ha | 21,555 kg/ha | 0 kg/ha | — |
| 1990s | 32,664 kg/ha | 32,664 kg/ha | 0 kg/ha | — |
| 2000s | 42,027 kg/ha | 42,027 kg/ha | 0 kg/ha | — |
| 2010s | 45,212 kg/ha | 45,212 kg/ha | 0 kg/ha | — |
| 2020s | 40,784 kg/ha | 40,784 kg/ha | 0 kg/ha | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Egypt or Egypt?
- Egypt, at 43,612 kg/ha against 43,612 kg/ha in Egypt as of 2024.
- What is the difference in bananas — yield between Egypt and Egypt?
- 0 kg/ha, with Egypt ahead.
- How many years of comparable data are there for Egypt and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Egypt rank globally for bananas — yield?
- Egypt ranks 19th and Egypt ranks 19th of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.