Ecuador vs Zimbabwe: Bananas — Yield
Bananas — Yield over time
- Ecuador
- Zimbabwe
How they compare
Ecuador currently reports 41,889 kg/ha against 40,000 kg/ha in Zimbabwe, a difference of 1,889 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 21st and Zimbabwe ranks 22nd of 159 countries.
Ecuador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ecuador | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,438 kg/ha | 4,516 kg/ha | 12,922 kg/ha | Ecuador |
| 1970s | 20,793 kg/ha | 4,921 kg/ha | 15,873 kg/ha | Ecuador |
| 1980s | 26,056 kg/ha | 5,059 kg/ha | 20,997 kg/ha | Ecuador |
| 1990s | 23,820 kg/ha | 4,946 kg/ha | 18,873 kg/ha | Ecuador |
| 2000s | 28,102 kg/ha | 6,670 kg/ha | 21,432 kg/ha | Ecuador |
| 2010s | 36,850 kg/ha | 27,253 kg/ha | 9,597 kg/ha | Ecuador |
| 2020s | 38,668 kg/ha | 38,200 kg/ha | 468.48 kg/ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Ecuador or Zimbabwe?
- Ecuador, at 41,889 kg/ha against 40,000 kg/ha in Zimbabwe as of 2024.
- What is the difference in bananas — yield between Ecuador and Zimbabwe?
- 1,889 kg/ha, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Zimbabwe rank globally for bananas — yield?
- Ecuador ranks 21st and Zimbabwe ranks 22nd of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.