Dominica vs Nigeria: Bananas — Yield

Dominica
14,733 kg/ha
in 2024
Nigeria
14,748 kg/ha
in 2024
Dominica rank
77th
Nigeria rank
76th

Bananas — Yield over time

  • Dominica
  • Nigeria
5.0k7.5k10.0k12.5k15.0k196119922024

How they compare

Nigeria currently reports 14,748 kg/ha against 14,733 kg/ha in Dominica, a difference of 15 kg/ha.

The two have swapped places 1 time across 34 shared years of data; in 1991 it was Dominica ahead.

Dominica ranks 77th and Nigeria ranks 76th of 134 countries.

Dominica has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Dominica Nigeria Difference Ahead
1990s 14,338 kg/ha 6,709 kg/ha 7,629 kg/ha Dominica
2000s 14,314 kg/ha 5,580 kg/ha 8,734 kg/ha Dominica
2010s 14,683 kg/ha 7,639 kg/ha 7,044 kg/ha Dominica
2020s 14,734 kg/ha 13,479 kg/ha 1,255 kg/ha Dominica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher bananas — yield, Dominica or Nigeria?
Nigeria, at 14,748 kg/ha against 14,733 kg/ha in Dominica as of 2024.
What is the difference in bananas — yield between Dominica and Nigeria?
15 kg/ha, with Nigeria ahead.
How many years of comparable data are there for Dominica and Nigeria?
34 years are reported by both, from 1991 to 2024.
How do Dominica and Nigeria rank globally for bananas — yield?
Dominica ranks 77th and Nigeria ranks 76th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Bananas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,389 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.