Côte d'Ivoire vs Guatemala: Bananas — Yield
Bananas — Yield over time
- Côte d'Ivoire
- Guatemala
How they compare
Guatemala currently reports 49,726 kg/ha against 44,203 kg/ha in Côte d'Ivoire, a difference of 5,523 kg/ha.
That makes Guatemala's figure about 1.1 times Côte d'Ivoire's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Guatemala ahead.
Côte d'Ivoire ranks 2nd and Guatemala ranks 10th of 26 groups.
Guatemala has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,266 kg/ha | 16,364 kg/ha | 3,098 kg/ha | Guatemala |
| 1970s | 14,098 kg/ha | 18,127 kg/ha | 4,029 kg/ha | Guatemala |
| 1980s | 18,281 kg/ha | 22,256 kg/ha | 3,975 kg/ha | Guatemala |
| 1990s | 32,494 kg/ha | 34,306 kg/ha | 1,812 kg/ha | Guatemala |
| 2000s | 43,181 kg/ha | 45,553 kg/ha | 2,372 kg/ha | Guatemala |
| 2010s | 44,244 kg/ha | 48,399 kg/ha | 4,155 kg/ha | Guatemala |
| 2020s | 44,259 kg/ha | 53,850 kg/ha | 9,591 kg/ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Côte d'Ivoire or Guatemala?
- Guatemala, at 49,726 kg/ha against 44,203 kg/ha in Côte d'Ivoire as of 2024.
- What is the difference in bananas — yield between Côte d'Ivoire and Guatemala?
- 5,523 kg/ha, with Guatemala ahead.
- How many years of comparable data are there for Côte d'Ivoire and Guatemala?
- 64 years are reported by both, from 1961 to 2024.
- How do Côte d'Ivoire and Guatemala rank globally for bananas — yield?
- Côte d'Ivoire ranks 2nd and Guatemala ranks 10th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.