Cook Islands vs Trinidad and Tobago: Bananas — Yield
Bananas — Yield over time
- Cook Islands
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 3,325 kg/ha against 2,959 kg/ha in Cook Islands, a difference of 366 kg/ha.
That makes Trinidad and Tobago's figure about 1.1 times Cook Islands's.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Trinidad and Tobago ahead.
Cook Islands ranks 113th and Trinidad and Tobago ranks 111th of 120 countries.
Across the 7 decades both report, Cook Islands averaged higher in 2 and Trinidad and Tobago in 5.
Head to head by decade
| Decade | Cook Islands | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,612 kg/ha | 5,340 kg/ha | 1,728 kg/ha | Trinidad and Tobago |
| 1970s | 7,283 kg/ha | 4,818 kg/ha | 2,465 kg/ha | Cook Islands |
| 1980s | 7,660 kg/ha | 5,001 kg/ha | 2,659 kg/ha | Cook Islands |
| 1990s | 4,806 kg/ha | 5,036 kg/ha | 230.24 kg/ha | Trinidad and Tobago |
| 2000s | 4,021 kg/ha | 4,580 kg/ha | 558.62 kg/ha | Trinidad and Tobago |
| 2010s | 3,401 kg/ha | 3,406 kg/ha | 5.36 kg/ha | Trinidad and Tobago |
| 2020s | 2,953 kg/ha | 3,370 kg/ha | 417.1 kg/ha | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Cook Islands or Trinidad and Tobago?
- Trinidad and Tobago, at 3,325 kg/ha against 2,959 kg/ha in Cook Islands as of 2024.
- What is the difference in bananas — yield between Cook Islands and Trinidad and Tobago?
- 366 kg/ha, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Cook Islands and Trinidad and Tobago?
- 64 years are reported by both, from 1961 to 2024.
- How do Cook Islands and Trinidad and Tobago rank globally for bananas — yield?
- Cook Islands ranks 113th and Trinidad and Tobago ranks 111th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.