Cambodia vs Zambia: Bananas — Yield
Bananas — Yield over time
- Cambodia
- Zambia
How they compare
Zambia currently reports 4,330 kg/ha against 4,286 kg/ha in Cambodia, a difference of 44 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Cambodia ahead.
Cambodia ranks 144th and Zambia ranks 143rd of 159 countries.
Across the 7 decades both report, Cambodia averaged higher in 6 and Zambia in 1.
Head to head by decade
| Decade | Cambodia | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,275 kg/ha | 3,130 kg/ha | 4,145 kg/ha | Cambodia |
| 1970s | 5,763 kg/ha | 3,212 kg/ha | 2,550 kg/ha | Cambodia |
| 1980s | 5,422 kg/ha | 3,204 kg/ha | 2,218 kg/ha | Cambodia |
| 1990s | 5,156 kg/ha | 3,106 kg/ha | 2,050 kg/ha | Cambodia |
| 2000s | 4,397 kg/ha | 3,250 kg/ha | 1,147 kg/ha | Cambodia |
| 2010s | 4,436 kg/ha | 4,125 kg/ha | 311.32 kg/ha | Cambodia |
| 2020s | 4,301 kg/ha | 4,363 kg/ha | 61.22 kg/ha | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Cambodia or Zambia?
- Zambia, at 4,330 kg/ha against 4,286 kg/ha in Cambodia as of 2024.
- What is the difference in bananas — yield between Cambodia and Zambia?
- 44 kg/ha, with Zambia ahead.
- How many years of comparable data are there for Cambodia and Zambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Cambodia and Zambia rank globally for bananas — yield?
- Cambodia ranks 144th and Zambia ranks 143rd of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.