Burundi vs Pakistan: Bananas — Yield
Bananas — Yield over time
- Burundi
- Pakistan
How they compare
Pakistan currently reports 7,759 kg/ha against 7,312 kg/ha in Burundi, a difference of 447 kg/ha.
That makes Pakistan's figure about 1.1 times Burundi's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Pakistan ahead.
Burundi ranks 118th and Pakistan ranks 115th of 159 countries.
Across the 7 decades both report, Burundi averaged higher in 4 and Pakistan in 3.
Head to head by decade
| Decade | Burundi | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,706 kg/ha | 8,476 kg/ha | 2,770 kg/ha | Pakistan |
| 1970s | 6,110 kg/ha | 9,108 kg/ha | 2,998 kg/ha | Pakistan |
| 1980s | 5,569 kg/ha | 8,820 kg/ha | 3,251 kg/ha | Pakistan |
| 1990s | 5,442 kg/ha | 4,440 kg/ha | 1,002 kg/ha | Burundi |
| 2000s | 6,032 kg/ha | 4,747 kg/ha | 1,286 kg/ha | Burundi |
| 2010s | 7,517 kg/ha | 4,466 kg/ha | 3,050 kg/ha | Burundi |
| 2020s | 7,350 kg/ha | 6,118 kg/ha | 1,233 kg/ha | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Burundi or Pakistan?
- Pakistan, at 7,759 kg/ha against 7,312 kg/ha in Burundi as of 2024.
- What is the difference in bananas — yield between Burundi and Pakistan?
- 447 kg/ha, with Pakistan ahead.
- How many years of comparable data are there for Burundi and Pakistan?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Pakistan rank globally for bananas — yield?
- Burundi ranks 118th and Pakistan ranks 115th of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.