Brazil vs Dominica: Bananas — Yield

Brazil
14,993 kg/ha
in 2024
Dominica
14,733 kg/ha
in 2024
Brazil rank
74th
Dominica rank
77th

Bananas — Yield over time

  • Brazil
  • Dominica
5.0k10.0k15.0k20.0k196119922024

How they compare

Brazil currently reports 14,993 kg/ha against 14,733 kg/ha in Dominica, a difference of 260 kg/ha.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Brazil ahead.

Brazil ranks 74th and Dominica ranks 77th of 134 countries.

Across the 7 decades both report, Brazil averaged higher in 4 and Dominica in 3.

Head to head by decade

Decade Brazil Dominica Difference Ahead
1960s 15,567 kg/ha 7,423 kg/ha 8,144 kg/ha Brazil
1970s 14,720 kg/ha 7,492 kg/ha 7,229 kg/ha Brazil
1980s 11,983 kg/ha 11,582 kg/ha 401.2 kg/ha Brazil
1990s 11,029 kg/ha 14,455 kg/ha 3,427 kg/ha Dominica
2000s 13,194 kg/ha 14,314 kg/ha 1,120 kg/ha Dominica
2010s 14,430 kg/ha 14,683 kg/ha 253.71 kg/ha Dominica
2020s 14,947 kg/ha 14,734 kg/ha 213.22 kg/ha Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher bananas — yield, Brazil or Dominica?
Brazil, at 14,993 kg/ha against 14,733 kg/ha in Dominica as of 2024.
What is the difference in bananas — yield between Brazil and Dominica?
260 kg/ha, with Brazil ahead.
How many years of comparable data are there for Brazil and Dominica?
64 years are reported by both, from 1961 to 2024.
How do Brazil and Dominica rank globally for bananas — yield?
Brazil ranks 74th and Dominica ranks 77th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Dominica: Bananas — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/bananas-yield/brazil/dominica/

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About this data

Indicator
Bananas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,389 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.