Barbados vs Guinea: Bananas — Yield

Barbados
5,744 kg/ha
in 2024
Guinea
5,778 kg/ha
in 2024
Barbados rank
108th
Guinea rank
107th

Bananas — Yield over time

  • Barbados
  • Guinea
4.0k6.0k8.0k10.0k12.0k196119922024

How they compare

Guinea currently reports 5,778 kg/ha against 5,744 kg/ha in Barbados, a difference of 34 kg/ha.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Barbados ahead.

Barbados ranks 108th and Guinea ranks 107th of 134 countries.

Barbados has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Barbados Guinea Difference Ahead
1960s 9,299 kg/ha 4,586 kg/ha 4,713 kg/ha Barbados
1970s 8,040 kg/ha 4,493 kg/ha 3,546 kg/ha Barbados
1980s 8,591 kg/ha 4,654 kg/ha 3,937 kg/ha Barbados
1990s 5,947 kg/ha 3,830 kg/ha 2,117 kg/ha Barbados
2000s 5,504 kg/ha 3,886 kg/ha 1,617 kg/ha Barbados
2010s 5,715 kg/ha 5,232 kg/ha 482.88 kg/ha Barbados
2020s 5,724 kg/ha 5,680 kg/ha 44.52 kg/ha Barbados

Averages of every year both report within each decade.

Frequently asked questions

Which has higher bananas — yield, Barbados or Guinea?
Guinea, at 5,778 kg/ha against 5,744 kg/ha in Barbados as of 2024.
What is the difference in bananas — yield between Barbados and Guinea?
34 kg/ha, with Guinea ahead.
How many years of comparable data are there for Barbados and Guinea?
64 years are reported by both, from 1961 to 2024.
How do Barbados and Guinea rank globally for bananas — yield?
Barbados ranks 108th and Guinea ranks 107th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Bananas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,389 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.