Bangladesh vs Cape Verde: Bananas — Yield
Bananas — Yield over time
- Bangladesh
- Cape Verde
How they compare
Bangladesh currently reports 16,363 kg/ha against 16,262 kg/ha in Cape Verde, a difference of 101 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Bangladesh ahead.
Bangladesh ranks 80th and Cape Verde ranks 81st of 159 countries.
Cape Verde has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bangladesh | Cape Verde | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,888 kg/ha | 17,196 kg/ha | 1,308 kg/ha | Cape Verde |
| 1970s | 15,580 kg/ha | 20,871 kg/ha | 5,291 kg/ha | Cape Verde |
| 1980s | 16,620 kg/ha | 21,382 kg/ha | 4,762 kg/ha | Cape Verde |
| 1990s | 15,873 kg/ha | 29,360 kg/ha | 13,487 kg/ha | Cape Verde |
| 2000s | 15,360 kg/ha | 30,190 kg/ha | 14,830 kg/ha | Cape Verde |
| 2010s | 16,186 kg/ha | 30,671 kg/ha | 14,485 kg/ha | Cape Verde |
| 2020s | 16,650 kg/ha | 18,305 kg/ha | 1,655 kg/ha | Cape Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Bangladesh or Cape Verde?
- Bangladesh, at 16,363 kg/ha against 16,262 kg/ha in Cape Verde as of 2024.
- What is the difference in bananas — yield between Bangladesh and Cape Verde?
- 101 kg/ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Cape Verde?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Cape Verde rank globally for bananas — yield?
- Bangladesh ranks 80th and Cape Verde ranks 81st of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.