Honduras vs Saint Lucia: Bananas — Self-sufficiency ratio
Bananas — Self-sufficiency ratio over time
- Honduras
- Saint Lucia
How they compare
Saint Lucia currently reports 7.66 against 6.02 in Honduras, a difference of 1.64.
That makes Saint Lucia's figure about 1.3 times Honduras's.
The two have swapped places 2 times across 5 shared years of data; in 2014 it was Honduras ahead.
Honduras ranks 7th and Saint Lucia ranks 4th of 93 countries.
Honduras has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Honduras | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 8.79 | 3.06 | 5.73 | Honduras |
| 2020s | 11.95 | 7.66 | 4.29 | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — self-sufficiency ratio, Honduras or Saint Lucia?
- Saint Lucia, at 7.66 against 6.02 in Honduras as of 2020.
- What is the difference in bananas — self-sufficiency ratio between Honduras and Saint Lucia?
- 1.64, with Saint Lucia ahead.
- How many years of comparable data are there for Honduras and Saint Lucia?
- 5 years are reported by both, from 2014 to 2020.
- How do Honduras and Saint Lucia rank globally for bananas — self-sufficiency ratio?
- Honduras ranks 7th and Saint Lucia ranks 4th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Self-sufficiency ratio. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK