Ghana vs Yemen: Bananas — Production
Bananas — Production over time
- Ghana
- Yemen
How they compare
Yemen currently reports 135,448 t against 135,063 t in Ghana, a difference of 385 t.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Ghana ahead.
Ghana ranks 74th and Yemen ranks 71st of 183 countries.
Across the 7 decades both report, Ghana averaged higher in 1 and Yemen in 6.
Head to head by decade
| Decade | Ghana | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,067 t | 13,102 t | 1,965 t | Ghana |
| 1970s | 9,780 t | 18,192 t | 8,412 t | Yemen |
| 1980s | 3,790 t | 34,168 t | 30,378 t | Yemen |
| 1990s | 9,018 t | 72,176 t | 63,157 t | Yemen |
| 2000s | 33,782 t | 105,162 t | 71,380 t | Yemen |
| 2010s | 87,002 t | 121,961 t | 34,959 t | Yemen |
| 2020s | 123,805 t | 131,543 t | 7,738 t | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — production, Ghana or Yemen?
- Yemen, at 135,448 t against 135,063 t in Ghana as of 2024.
- What is the difference in bananas — production between Ghana and Yemen?
- 385 t, with Yemen ahead.
- How many years of comparable data are there for Ghana and Yemen?
- 64 years are reported by both, from 1961 to 2024.
- How do Ghana and Yemen rank globally for bananas — production?
- Ghana ranks 74th and Yemen ranks 71st of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.