French Polynesia vs Niue: Bananas — Production

French Polynesia
283.48 t
in 2024
Niue
82.28 t
in 2024
French Polynesia rank
126th
Niue rank
128th

Bananas — Production over time

  • French Polynesia
  • Niue
02004006008001.0k196119922024

How they compare

French Polynesia currently reports 283.48 t against 82.28 t in Niue, a difference of 201.2 t.

That makes French Polynesia's figure about 3.4 times Niue's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was French Polynesia ahead.

French Polynesia ranks 126th and Niue ranks 128th of 156 countries.

French Polynesia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade French Polynesia Niue Difference Ahead
1960s 462.78 t 323.33 t 139.44 t French Polynesia
1970s 631.5 t 500 t 131.5 t French Polynesia
1980s 601.2 t 547.5 t 53.7 t French Polynesia
1990s 593.1 t 74.83 t 518.27 t French Polynesia
2000s 656.75 t 79.26 t 577.49 t French Polynesia
2010s 319.4 t 80.68 t 238.72 t French Polynesia
2020s 257.04 t 81.98 t 175.06 t French Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher bananas — production, French Polynesia or Niue?
French Polynesia, at 283.48 t against 82.28 t in Niue as of 2024.
What is the difference in bananas — production between French Polynesia and Niue?
201.2 t, with French Polynesia ahead.
How many years of comparable data are there for French Polynesia and Niue?
64 years are reported by both, from 1961 to 2024.
How do French Polynesia and Niue rank globally for bananas — production?
French Polynesia ranks 126th and Niue ranks 128th of 156 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Bananas — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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French Polynesia vs Niue: Bananas — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/bananas-production/french-polynesia/niue/

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About this data

Indicator
Bananas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
188 places, 9,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.