Dominican Republic vs Kenya: Bananas — Production
Bananas — Production over time
- Dominican Republic
- Kenya
How they compare
Kenya currently reports 2.06 million t against 2.04 million t in Dominican Republic, a difference of 22,380 t.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Kenya ahead.
Dominican Republic ranks 21st and Kenya ranks 20th of 183 countries.
Kenya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominican Republic | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 277,886 t | 400,000 t | 122,114 t | Kenya |
| 1970s | 288,407 t | 374,180 t | 85,773 t | Kenya |
| 1980s | 347,443 t | 800,000 t | 452,557 t | Kenya |
| 1990s | 383,068 t | 847,343 t | 464,275 t | Kenya |
| 2000s | 494,953 t | 1.23 million t | 734,544 t | Kenya |
| 2010s | 1.08 million t | 1.42 million t | 339,951 t | Kenya |
| 2020s | 1.52 million t | 1.95 million t | 429,374 t | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — production, Dominican Republic or Kenya?
- Kenya, at 2.06 million t against 2.04 million t in Dominican Republic as of 2024.
- What is the difference in bananas — production between Dominican Republic and Kenya?
- 22,380 t, with Kenya ahead.
- How many years of comparable data are there for Dominican Republic and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Kenya rank globally for bananas — production?
- Dominican Republic ranks 21st and Kenya ranks 20th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.