Cape Verde vs French Guiana: Bananas — Production
Bananas — Production over time
- Cape Verde
- French Guiana
How they compare
Cape Verde currently reports 3,903 t against 3,582 t in French Guiana, a difference of 321 t.
That makes Cape Verde's figure about 1.1 times French Guiana's.
Across all 46 years both countries report, Cape Verde has been ahead every year.
Cape Verde ranks 123rd and French Guiana ranks 126th of 183 countries.
Cape Verde has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Cape Verde | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,962 t | 1,658 t | 4,304 t | Cape Verde |
| 1970s | 5,791 t | 790 t | 5,001 t | Cape Verde |
| 1980s | 4,630 t | 191.5 t | 4,438 t | Cape Verde |
| 1990s | 6,035 t | 3,244 t | 2,791 t | Cape Verde |
| 2000s | 6,178 t | 4,192 t | 1,986 t | Cape Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — production, Cape Verde or French Guiana?
- Cape Verde, at 3,903 t against 3,582 t in French Guiana as of 2024.
- What is the difference in bananas — production between Cape Verde and French Guiana?
- 321 t, with Cape Verde ahead.
- How many years of comparable data are there for Cape Verde and French Guiana?
- 46 years are reported by both, from 1961 to 2006.
- How do Cape Verde and French Guiana rank globally for bananas — production?
- Cape Verde ranks 123rd and French Guiana ranks 126th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.