Burkina Faso vs Central African Republic: Bananas — Production
Bananas — Production over time
- Burkina Faso
- Central African Republic
How they compare
Central African Republic currently reports 57,240 t against 46,922 t in Burkina Faso, a difference of 10,318 t.
That makes Central African Republic's figure about 1.2 times Burkina Faso's.
Across all 12 years both countries report, Central African Republic has been ahead every year.
Burkina Faso ranks 90th and Central African Republic ranks 88th of 183 countries.
Central African Republic has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Burkina Faso | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 49,857 t | 62,615 t | 12,758 t | Central African Republic |
| 2020s | 46,490 t | 59,316 t | 12,826 t | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — production, Burkina Faso or Central African Republic?
- Central African Republic, at 57,240 t against 46,922 t in Burkina Faso as of 2024.
- What is the difference in bananas — production between Burkina Faso and Central African Republic?
- 10,318 t, with Central African Republic ahead.
- How many years of comparable data are there for Burkina Faso and Central African Republic?
- 12 years are reported by both, from 2013 to 2024.
- How do Burkina Faso and Central African Republic rank globally for bananas — production?
- Burkina Faso ranks 90th and Central African Republic ranks 88th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.