Guinea-Bissau vs Seychelles: Bananas — Gross per capita Production Index Number
Guinea-Bissau
84.88
in 2024
Seychelles
83.65
in 2024
Guinea-Bissau rank
75th
Seychelles rank
78th
Bananas — Gross per capita Production Index Number over time
- Guinea-Bissau
- Seychelles
How they compare
Guinea-Bissau currently reports 84.88 against 83.65 in Seychelles, a difference of 1.23.
The two have swapped places 3 times across 33 shared years of data; in 1985 it was Seychelles ahead.
Guinea-Bissau ranks 75th and Seychelles ranks 78th of 108 countries.
Across the 5 decades both report, Guinea-Bissau averaged higher in 1 and Seychelles in 4.
Head to head by decade
| Decade | Guinea-Bissau | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 28.5 | 111.68 | 83.18 | Seychelles |
| 1990s | 66.76 | 124.33 | 57.57 | Seychelles |
| 2000s | 74.25 | 119.49 | 45.24 | Seychelles |
| 2010s | 96.59 | 99.96 | 3.36 | Seychelles |
| 2020s | 89 | 86.88 | 2.13 | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — gross per capita production index number, Guinea-Bissau or Seychelles?
- Guinea-Bissau, at 84.88 against 83.65 in Seychelles as of 2024.
- What is the difference in bananas — gross per capita production index number between Guinea-Bissau and Seychelles?
- 1.23, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and Seychelles?
- 33 years are reported by both, from 1985 to 2024.
- How do Guinea-Bissau and Seychelles rank globally for bananas — gross per capita production index number?
- Guinea-Bissau ranks 75th and Seychelles ranks 78th of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.