Peru vs Western Africa: Bananas — Area harvested
Bananas — Area harvested over time
- Peru
- Western Africa
How they compare
Western Africa currently reports 598,635 ha against 175,712 ha in Peru, a difference of 422,923 ha.
That makes Western Africa's figure about 3.4 times Peru's.
Across all 15 years both countries report, Western Africa has been ahead every year.
Peru ranks 13th and Western Africa ranks 13th of 182 countries.
Western Africa has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Peru | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 161,397 ha | 538,026 ha | 376,629 ha | Western Africa |
| 2020s | 174,618 ha | 618,453 ha | 443,835 ha | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — area harvested, Peru or Western Africa?
- Western Africa, at 598,635 ha against 175,712 ha in Peru as of 2024.
- What is the difference in bananas — area harvested between Peru and Western Africa?
- 422,923 ha, with Western Africa ahead.
- How many years of comparable data are there for Peru and Western Africa?
- 15 years are reported by both, from 2010 to 2024.
- How do Peru and Western Africa rank globally for bananas — area harvested?
- Peru ranks 13th and Western Africa ranks 13th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.