Nicaragua vs Senegal: Bananas — Area harvested
Bananas — Area harvested over time
- Nicaragua
- Senegal
How they compare
Nicaragua currently reports 1,700 ha against 1,448 ha in Senegal, a difference of 252 ha.
That makes Nicaragua's figure about 1.2 times Senegal's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Nicaragua ranks 73rd and Senegal ranks 75th of 141 countries.
Across the 7 decades both report, Nicaragua averaged higher in 5 and Senegal in 2.
Head to head by decade
| Decade | Nicaragua | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,008 ha | 240 ha | 767.78 ha | Nicaragua |
| 1970s | 1,913 ha | 313.8 ha | 1,599 ha | Nicaragua |
| 1980s | 2,569 ha | 377 ha | 2,192 ha | Nicaragua |
| 1990s | 1,975 ha | 369 ha | 1,606 ha | Nicaragua |
| 2000s | 1,086 ha | 1,188 ha | 101.3 ha | Senegal |
| 2010s | 1,249 ha | 1,377 ha | 127.7 ha | Senegal |
| 2020s | 1,742 ha | 1,367 ha | 375.25 ha | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — area harvested, Nicaragua or Senegal?
- Nicaragua, at 1,700 ha against 1,448 ha in Senegal as of 2023.
- What is the difference in bananas — area harvested between Nicaragua and Senegal?
- 252 ha, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Senegal?
- 63 years are reported by both, from 1961 to 2023.
- How do Nicaragua and Senegal rank globally for bananas — area harvested?
- Nicaragua ranks 73rd and Senegal ranks 75th of 141 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.