Nicaragua vs Oman: Bananas — Area harvested
Bananas — Area harvested over time
- Nicaragua
- Oman
How they compare
Nicaragua currently reports 1,700 ha against 1,594 ha in Oman, a difference of 106 ha.
That makes Nicaragua's figure about 1.1 times Oman's.
The two have swapped places 7 times across 63 shared years of data; in 1961 it was Oman ahead.
Nicaragua ranks 100th and Oman ranks 101st of 182 countries.
Across the 7 decades both report, Nicaragua averaged higher in 5 and Oman in 2.
Head to head by decade
| Decade | Nicaragua | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,008 ha | 833.33 ha | 174.44 ha | Nicaragua |
| 1970s | 1,913 ha | 1,166 ha | 747 ha | Nicaragua |
| 1980s | 2,569 ha | 1,790 ha | 779.5 ha | Nicaragua |
| 1990s | 1,975 ha | 1,968 ha | 6.1 ha | Nicaragua |
| 2000s | 1,086 ha | 2,509 ha | 1,423 ha | Oman |
| 2010s | 1,249 ha | 2,096 ha | 846.7 ha | Oman |
| 2020s | 1,742 ha | 1,573 ha | 169.25 ha | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — area harvested, Nicaragua or Oman?
- Nicaragua, at 1,700 ha against 1,594 ha in Oman as of 2023.
- What is the difference in bananas — area harvested between Nicaragua and Oman?
- 106 ha, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Oman?
- 63 years are reported by both, from 1961 to 2023.
- How do Nicaragua and Oman rank globally for bananas — area harvested?
- Nicaragua ranks 100th and Oman ranks 101st of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.