Kiribati vs Oman: Bananas — Area harvested

Kiribati
1,434 ha
in 2024
Oman
1,594 ha
in 2024
Kiribati rank
76th
Oman rank
74th

Bananas — Area harvested over time

  • Kiribati
  • Oman
01.0k2.0k3.0k4.0k196119922024

How they compare

Oman currently reports 1,594 ha against 1,434 ha in Kiribati, a difference of 160 ha.

That makes Oman's figure about 1.1 times Kiribati's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Oman ahead.

Kiribati ranks 76th and Oman ranks 74th of 139 countries.

Oman has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Kiribati Oman Difference Ahead
1960s 560 ha 833.33 ha 273.33 ha Oman
1970s 784.5 ha 1,166 ha 381.5 ha Oman
1980s 872.5 ha 1,790 ha 917 ha Oman
1990s 877.7 ha 1,968 ha 1,091 ha Oman
2000s 1,016 ha 2,509 ha 1,493 ha Oman
2010s 1,387 ha 2,096 ha 708.6 ha Oman
2020s 1,425 ha 1,577 ha 152.4 ha Oman

Averages of every year both report within each decade.

Frequently asked questions

Which has higher bananas — area harvested, Kiribati or Oman?
Oman, at 1,594 ha against 1,434 ha in Kiribati as of 2024.
What is the difference in bananas — area harvested between Kiribati and Oman?
160 ha, with Oman ahead.
How many years of comparable data are there for Kiribati and Oman?
64 years are reported by both, from 1961 to 2024.
How do Kiribati and Oman rank globally for bananas — area harvested?
Kiribati ranks 76th and Oman ranks 74th of 139 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Bananas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kiribati vs Oman: Bananas — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/bananas-area-harvested/kiribati/oman/

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About this data

Indicator
Bananas — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
187 places, 9,707 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.