Jordan vs Mauritius: Bananas — Area harvested
Bananas — Area harvested over time
- Jordan
- Mauritius
How they compare
Jordan currently reports 913 ha against 759 ha in Mauritius, a difference of 154 ha.
That makes Jordan's figure about 1.2 times Mauritius's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Jordan ahead.
Jordan ranks 110th and Mauritius ranks 113th of 182 countries.
Jordan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Jordan | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,032 ha | 310.78 ha | 720.78 ha | Jordan |
| 1970s | 514.9 ha | 394.2 ha | 120.7 ha | Jordan |
| 1980s | 654.5 ha | 328 ha | 326.5 ha | Jordan |
| 1990s | 1,549 ha | 437 ha | 1,112 ha | Jordan |
| 2000s | 1,661 ha | 516.3 ha | 1,145 ha | Jordan |
| 2010s | 1,155 ha | 495 ha | 659.7 ha | Jordan |
| 2020s | 868 ha | 638.6 ha | 229.4 ha | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — area harvested, Jordan or Mauritius?
- Jordan, at 913 ha against 759 ha in Mauritius as of 2024.
- What is the difference in bananas — area harvested between Jordan and Mauritius?
- 154 ha, with Jordan ahead.
- How many years of comparable data are there for Jordan and Mauritius?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Mauritius rank globally for bananas — area harvested?
- Jordan ranks 110th and Mauritius ranks 113th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.